3 Years Anniversary Special Pack
The Top Quality From Italy: Mix & Match 6 bottles (Limoncello , Pistachio Cream Liqueur, Melon Cream Liqueur, Lemon Cream Liqueur ) + 2 Pack Fusillo Napoletano
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Please note the flavor you want while you check out.
The tradition of homemade Limoncello produced by Liquorificio Carlo Mansi who is the first Limoncello producer in the heart of the Amalfi Coast since 1990, the most recently passion for liqueur production.
According to traditional recipe and authenticity of raw ingredients. From the harvest to guarantee always fresh and quality raw materials, then process with strictly manual techniques, finally transform into Limoncello. The process is to offer costumers the guarantee of a high quality product, a fresh digestivo liqueur smelling of the fragrances of the Amalfi Coast. The liqueur make from lemon peels so it has a pronounced green color and big flavor.
Limoncello contains with water, alcohol, sugar, lemon peels.
Alc. 30% by vol. / 750 ML
In additional to Limoncello, Carlo Mansi also produces other three spirits using traditional method:
Pistachio Cream Liqueur, the rich flavor and best quality of the pistachio di Bronte, the emerald of Sicily pistachio with the texture of the cream, the mouthfeel is silky smooth and luxuriously light, the pistachio cream is simply divine.
Pistachio Liqueur contains with alcohol, rehydrated and pasteurized milk powder, pistachio paste, sugar, flavorings, thickener, starch, caramel color.
Alc. 20% by vol. / 750 ML
Melon Cream Liqueur has the intense aroma and sweet flavor of Cantaloupe Melon ripened under the sun of Amalfi Coast, born creams melon liqueur , also called Meloncelllo.
Melon Liqueur contains with alcohol, rehydrated and pasteurized milk powder, sugar, melon artificial flavor.
Alc. 20% by vol. /750 ML
Lemon Cream Liqueur, pleasantly sweet and with a moderate alcohol content, characterized by an intense of lemon and incredibly smooth and creamy texture to satisfy even the most demanding palates.
Lemon Liqueur contains with infused lemon peel in rehydrated alcohol, sugar, rehydrated powder and pasteurized milk
Alc. 20% by vol. / 750 ML
*To better enjoy limoncello & cream liqueurs, put the Limoncello in the freezer; Cream Liqueur flavors in refrigerator at least few hours before drinking. Drink it cold directly from the freezer & refrigerator.
*After open, the Limoncello & Cream Liqueurs should always store in freezer & refrigerator.
*Cream Liqueur: it's normal to happen the concentration. Slightly shake the bottle before open.
The Leonessa Fusillo Napoletano keeps the ancient Neapolitan tradition, Leonessa repeats classic Neapolitan formats, mixing with the same skill that once the simplest ingredients, only water and durum wheat flour, but using the most modern manufacturing techniques.
Fusillo Napoletano is a particular form of pasta, which was once produced by hand with "fusilli", the typical iron tool long about 30 cm around which a strip of pasta was wrapped and rolled up with decisive movements up to take the classic spiral shape.
Today Leonessa, using the latest technology, reworks this old format, ready to get it arrive on the table for highlighting the most dissimilar sauces.
The Leonessa Fusillo Napoletano contains two packages of durum wheat semolina pasta in a classic gift box, the pasta goes well with tomato sauce and Ricotta cheese.
Durum Wheat semolina, water
1 Kg / 2.2 LB
Naples, Campania, Italy
Pastificio Artigianale Leonessa